Events
Wine Wednesday - Our Weekly Wine Event
Wine Wednesday is our way to introduce wines typically available only on a by-the-bottle basis to our guests by-the-glass on Wednesday evening each week.
The selections vary weekly and we hope that you will check to see what interesting and delicious wines that we have chosen to showcase that week.
Montague Wines Dinner
- Tuesday, December 3, 2019, 6:45-9:00pm
Next Bistro is pleased to host Weston Eidson, founder and winemaker, for Montagu Wines from Sonoma and the Napa Valley for a very special event. We will be pouring 5 of his extremely limited production wines during a 4-course dinner. Weston, a resident of Fort Worth, will discuss the wines, and answer your questions throughout the evening.
The price for this very special event is only $99 per person plus tax plus gratuity.
Reservations please.
Passport to Wine - December
- Saturday, December 7. 2019, 2:00-4:30pm
- explore 10+ different wines with snacks for only $25 per person + tax + gratuity.
Bubbles & Bites 2019
Tuesday, December 10, 2019, 6:00-7:30pm
Don’t miss this favorite annual event, perfectly timed right before the holidays, featuring a selection of delicious bubbles and delicious ‘bites’ from Chef Ying’s kitchen. Details will be forthcoming.
Reservations please.
Wonderment Wine Dinner
Thursday, January 30, 2020, 6:45-9:00pm
Come meet Owner & Winemaker, Ms. Stephanie Cook, of Wonderment Wines as she discusses her delicious wines from Sonoma and the Napa Valley during a multi-course wine dinner.
Details forthcoming. Reservations are necessary.
Louis XIII Dinner
Tuesday, February 4, 2020, 6:45-9:00pm
Details forthcoming.
Passport to Wine - February
- Saturday, February 22, 2020, 2:00-4:30pm
- explore 10+ different wines with snacks for only $25 per person + tax + gratuity
Passport to Wine - March
- Saturday, March 21, 2020, 2:00-4:30pm
- explore 10+ different wines with snacks for only $25 per person + tax + gratuity.
Riedel Event - 2020
- Thursday, April 16, 2020, 6:15-8:00pm
- Experience the Riedel Difference
- Reservations please.
Flanagan Wines Dinner at Next Bistro
Tuesday, April 28, 2020, 6:45-9:00pm
Come and meet the Owner of Flanagan Wines for a very special wine dinner showcasing his extremely small production of highly crafted wines at Next Bistro. Details forthcoming.
Bordeaux 101
Tuesday, April 21, 2020, 6:30-8:00pm
Keith Pech will rejoin us to take us deeper into the world of Bordeaux wines with the more in-depth focus on the red wines of the Left Bank of Bordeaux. Details forthcoming.
Passport to Wine - April
- Saturday, Date TBD, 2:00-4:30pm
- explore 10+ different wines with snacks for only $25 per person + tax + gratuity.
Ken Wright Cellars Wine Dinner
Tuesday, May 12, 2020, 6:45-9:00pm
Details forthcoming.